Chapter 798
Although it is the Spring Festival holiday, "A Bite of Heaven" has become the most popular program during the entire Spring Festival period after it is continuously updated on Tudou.com at a rate of one episode per day.

At the same time, professionals in the industry also began to express their views on this special documentary.

Lai Feng, a professor at the Imperial Film Academy, updated a long analysis article on his intranet: "A Bite of the Tongue" In terms of editing techniques, because of its use of narrative montage (when different shots are joined together, It often produces meanings that the individual shots do not have when they exist alone. For example, the shot of Chaplin driving the workers into the factory gate is connected with the shot of the driven sheep; the shot of Pudovkin melting the glaciers in spring , and the shots of workers’ demonstrations are connected together to make the original shots show new meanings. This is the montage technique), which makes the whole film more storytelling and watchable.

In the first episode "The Gift of Nature", a total of 6 ingredients were introduced, namely matsutake, winter bamboo shoots, Nuodeng ham, lotus root, Chagan Lake fish and sea fish. Each ingredient has an independent story, and each A story also uses the timeline to make the ingredients coherent from finding-cooking-tasting.

The use of lens language makes the narrative idea clearer and makes it easier for the audience to understand.

There are parallels under the narrative. The application of parallel montage under the characteristics of different places at the same time, compares the same place in different seasons and different places in the same season. Under the strong stimulation of rich food materials, it shows that our country is vast and rich in resources. .

At the same time, it also increases the mystery of the ingredients, making the mystery of the food stand out.

The application of parallel montage imprints the concept of food in people's minds through the constant change and comparison of the lens, realizing the sense of lingering memories.

……

The vice president of China Film and Television Association also wrote an analysis of "A Bite of China": As we all know, there is a very popular documentary recently, and he is "A Bite of China".

In this documentary, there are a lot of commentary such as: "Dig out the matsutake and modify it with pine needles, so as not to destroy the mycelium and continue the gift of nature", "After finding the bamboo shoots, plan and pick them lightly so as not to damage the roots".

Although it is not eye-catching, what is revealed in the simple words is the gratitude for the gift of nature.

The effect of commentary and narration in "A Bite of Heaven" is obviously no less than the combination of sound and picture. Through the commentary step by step, let us understand the hardships of the process of obtaining ingredients.

Skills are very important to make a TV program, but the humanistic care revealed in the TV program is the real soul of the program, and it is this soul that makes the program and the hearts of the audience coexist harmoniously. What makes food shows stand out.

What this food documentary brings us is not only pleasing images and tempting food, but also more thoughts on nature.

For thousands of years, China, a country with vast territory and abundant resources, relied on natural gifts to survive and develop, and even enjoyed delicious food.

While acquiring, we should know how to be grateful, to be grateful for the gifts of nature, to cherish and care for nature, which is also the deep connotation interpreted by the beautiful pictures recorded in the documentary.

……

Zhang Tong, a professor at Tianchao Media College and a well-known documentary scholar, said: The reason why the film "A Bite of the Tongue" is so popular is that its selection of material is highly popular. , People of all ages are inseparable from food, so it can gain the widest recognition and the widest audience base.

Secondly, and most importantly, it is the humanistic feelings that run through the whole article.

"Nostalgia" is a feeling that cannot be parted. Whether it is from the south to the north, or from China to overseas, the so-called best food is the food made by mother, the best thing is the stuff of hometown, and the best memory is childhood. memories.

"Tianchao on the Bite of the Tongue" arouses not only the coveting of delicious food, but also the impulse to shed tears.

……

As the general manager of Guanghui Film and Television, He Ling naturally received countless interview invitations after "A Bite of the Tongue" hit the air. Based on the principle that the film and television company needs to have a good relationship with the media, He Ling also accepted a group of reporters. interview.

"Mr. He, in the past few days, "A Bite of Heaven" produced by your company has been screened everywhere, and the click-through rate has set a new record. In your opinion, why is this documentary successful?".

"There are actually many reasons for this. For example, unlike traditional gourmet shows, "A Bite of China" adopts a wide range of geographical jumps, and does not divide it by cuisine. Instead, each episode has its own protagonist.

It's like a 70-year-old Jilin fish head, an old man in northern Shaanxi who sells yellow buns, and a little girl from Cicheng who accompanies her grandmother to make rice cakes.

The simple and delicate description of food in "A Bite of the Tongue" and the subtle understanding of the relationship between people and ingredients also make this film more than just a documentary about food." He Ling briefly introduced some of the reasons for the success of the documentary.

In fact, in He Ling's heart, she did not expect "A Bite of Heaven" to be so popular.

Although under the direct request of Jiang Hui, Guanghui Film and Television invested a lot of manpower and material resources to shoot this documentary. Everyone knows that this film is better than the previous domestic films, but most people think it is just strong. Some.

However, looking at it now, this is completely the difference between an atomic bomb and a grenade, which is stronger.

"This is a show about food, but judging from the comments of netizens, it seems that some viewers who are not interested in eating have also been attracted. Is this in line with your prediction?"

""A Bite of China" is far more than a foodie bible, and watching "A Bite of China" should not be just a carnival for foodies.

When making a documentary, cultural things are inevitable.

If you just talk about food, wouldn't it be the same as the food column?

This film is made with respect for food. I hope that the audience can read the Chinese people's love for life from the Chinese people's love for food.

Judging from the current results, our goal has been achieved.

Just like what some netizens said: After watching this film, I fell in love with other people’s hometown; because each of us may be the owner of the food in the film, we have a feeling of presence; a documentary, Let us taste all the flavors of life", He Ling answered the reporter's question skillfully.

For He Ling, who has been the boss for several years, it is common for reporters to interview. In addition, her company itself is in the entertainment industry, so it is natural for her to deal with reporters at her fingertips.

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like