Concubine Chef Youxi: Lord, Master, stop

Chapter 421

Su Ziling made a long list.

"Look, Master has listed all the dishes recorded along the way." Su Ziling said.

Mi Xiaoye looked at it from the beginning to the end, and said with a smile: "Master, this is not just a list, it is clear that the categories have been divided. But, what are these circled dots?"

Su Ziling said: "It would be unrealistic for all the chefs in Yunlai to learn so many dishes at once. Moreover, the chefs may not be busy enough, so we can only introduce them in a planned way."

"It's natural." Mi Xiaoye said, "We want new products every month and surprises every day. And, I have a big plan!"

"What big plan?" Su Ziling asked.

Mi Xiaoye puffed her cheeks and said, "Well, let's talk about it when spring comes next year."

Su Ziling smiled and said, "What big plans can you have, and you're still playing tricks on Master."

It can be said that Su Ziling and Mi Xiaoye have been so busy these two days, or that the entire Yunlai Group has been so busy.

Under Su Ziling's order, the entire Yunlai Group was closed for five days, causing an uproar in Chang'an City.

At the end of the year, it is the day when restaurants and restaurants salvage a fortune. Why do all the shops of Yunlai Group have to close for renovation?

Of course, this is also Mi Xiaoye and Su Ziling's "trickery". In Mi Xiaoye's own words, this is called "hunger marketing".First bluff and whet everyone's appetite, then open for business and launch a series of new products.In this way, Yunlai Group can create a good momentum in Chang'an catering industry.

"What do you mean by saying that all the restaurants in Master Chef's house are closed for internal training and renovation?"

"Are you stupid, you can't even tell? This is obviously a new dish brought back, and I want to teach their chef how to cook it."

"You said, this Su Ziling has taught so many good dishes to his chef. If someone leaves and opens his own restaurant or is poached by others, then the chef will lose."

"The welfare of Yunlai is so good, who can dig it away?"

"That's right, do you know how much the bonus is, who can afford it?"

"According to you, we will be able to taste the delicacies they brought back from abroad soon?"

"Of course, I'm so looking forward to it, I can even dream about it when I go to bed at night."

As everyone guessed, during the five-day closure, group training was indeed taking place.According to Su Ziling's classification, Mi Xiaoye trained the chefs of the three restaurants for all the new dishes to be launched at the end of the year.

Su Ziling was in charge of the chef at Yunlaiju, and Mi Xiaoye was in charge of the chef training at Yunlai Gourmet Club and fast food restaurants.

Although the training in the past few days has been very hard, no one complained of suffering or tiredness.Because everyone knew in their hearts that the dish to be launched this time, known as the "blockbuster at the end of the year", was Yunlai's most resounding shot this year.

And the income at the end of the year will also be related to this year's year-end bonus.Therefore, everyone studies very seriously.

Fortunately, these people have been cooks for many years, so the teaching does not take much effort. Su Ziling and Mi Xiaoye only need to tell them the main points of making, and then supervise them from the sidelines. Taste one by one to make sure, and discuss whether to launch it.

After four days of training and two nights of overtime meetings, the new dishes that the three stores will finally decide to launch are also listed.

(End of this chapter)