Food: You have to eat to pay off debts?

"No, I have all my money saved, thinking that one person can enjoy a gold and silver hoof, with an egg fried rice, and a mung bean soup, which is my food expenses for three days!"

Everyone is a migrant worker for thousands of dollars a month.

Even if the food is delicious, there is no money to eat it every day.

Then there is no need to live, earn money every day, spend every day, moon and moon.

"Hey, my sauerkraut fish, since I ate the sauerkraut fish that came again, I ordered the sauerkraut fish takeaway near the company, I couldn't swallow, I couldn't eat it before, I hadn't eaten the taste of live fish and killed now, and now the frozen fish can be eaten as soon as I eat it."

"This is to eat good things and taste nourished, and after eating back to the original food, I feel that it is not delicious."

"If we can only dine in, let's find an errand to buy it."

"I looked at it, the next errand fee is eight yuan, if you line up, you have to pay the price, but it's better than queuing up for dinner after work, and when we get to the place after work, we will queue up again, I'm afraid that there will be no food before eating."

Xiao Yang knew that only the restaurant owner and one chef would cook the dishes when he came to the restaurant again, and the amount he could make was limited.

It's too late for me to eat.

"Okay, Assistant Yang, you look at it, you can order it, and everyone will share the extra money equally."

After they knew from the beginning that the food was delicious in the restaurant again, they organized one or two group takeaways to eat together.

But this has a disadvantage that everyone has the same amount of AA money, but eats differently.

For example, men do not eat as much as women, they can still eat, women have small appetites, eat less, AA money is the same, there is a contradiction.

The female employees don't want to order together.

So to order food together this time, that is, everyone can order their own what they want to eat, and pay their own share separately.

"Okay, I'll try."

So Xiao Yang clicked on his mobile phone and ran an errand.

The errand boy did not take any work, some helped to go to the pharmacy to buy medicine, some helped buy cigarettes, some helped pick up express delivery, and so on.

It is also common to help buy food at restaurants where you can't order takeout.

After talking to Xiao Yang on the phone, the errand boy came to the Hao Zailai Hotel smoothly, and saw a queue at the door.

This must not add money?

So he called Xiao Yang and told him about the situation.

Everything is the same as Xiao Yang guessed.

Half an hour later... Finally got to the off-topic brother, I saw that after he ordered food and came to pack, he was told that he could only dine-in and could not pack.

That's embarrassing.

The errand boy called Xiao Yang again.

"Hey, I'm ordering food here in the restaurant, but the waiter said that I can only dine in, so many dishes, I can't take it away."

In fact, hearing that he couldn't pack, the errand boy was really relieved.

With so many dishes packed, he couldn't take them with him, and it was still a problem to send them all the way.

Unexpectedly, the hotel did not allow him to pack, which solved his urgent need!

"Then you order first, help us occupy a seat, ask for a big table, ten people, we will go now."

At this moment, it is already the end of work.

Xiao Yang had expected it and thought about the possibility that he might not pack it.

If they can't pack it, they will also be off work at that time, and they will rush over immediately, maybe just in time to serve.

"Walk around, brothers, go somewhere to eat!"

After hanging up the phone, he finished sending messages in the group, and everyone immediately set out.

There are those who drive and follow the car.

Taxi without a car.

Ten people walked non-stop to the hotel again.

Only Cai Xingguo's boss eats delivery alone in the company.

"Then dine-in, ten people, a big table."

After the errand boy finished speaking, An Feibai led him to the ten-person round table in the hall and sat down.

"Okay, please wait."

Then An Feibai handed the written menu to the front desk, and Wan Siqi was placing an order. (Read violent novels, just go to Feilu Fiction Network!) ）

The kitchen only started after the single.

Such a set of processes is indeed cumbersome and time-consuming.

It was precisely when Jiang Yan saw this that he thought of developing a small program.

"Boss, three whole portions of saltwater ducks, eight and a half portions."

"Sauerkraut fish, two small portions."

"Ten portions of Su-style mung bean soup, obediently, cold dishes are much more popular than hot dishes."

“......"

"There is also a saltwater duck miscellaneous portion, which is definitely a regular customer."

The single machine spit out the order, Li Xia walked over, swept it down, and summarized the order.

What is done now, Jiang Yan will do it.

Like saltwater duck, mung bean soup, plum vegetable buckle meat, etc. made in advance, you can directly serve the dish.

As soon as the first batch of dishes was ready, the second batch of dishes was already continued.

Take gold and silver hooves, for example, you can stew three pots in one noon.

"Serve and serve~"

After serving the mung bean soup at one time, Li Xia rang the serving bell, An Feibai quickly walked over, and steadily held up the tray to serve.

Everyone is full of tacit understanding, and everyone performs their duties in the busy business hours, like an assembly line.

"Boss, I heard Xiaobai say, there seems to be a food blogger eating outside?"

When An Feibai came to pick up the dishes, there was a special situation in the front hall, and Li Xia would be informed immediately.

Because Jiang Yan was busy in front of the stove, the sound of the range hood was loud, and the news could not be transmitted.

Say it loudly, and people outside can hear it.

"Food blogger?" His hotel's reputation is already so great? Have food bloggers come to check in?

"Yes, Xiaobai passed by when he was serving the food, saw him recording a video, and described the taste of the dish or something."

"It's okay, we do business by taste, even if there are bloggers to eat, what is good or bad will not affect us."

Jiang Yan was just a little surprised, but there was no emotion of worry.

He has full confidence in his cooking skills, which is also confidence in the system.

"Makes sense!"

Li Xia thought about it carefully and felt that he had thought too much.

With the skill of the boss, unless there are peers behind the bad and invite food bloggers to maliciously damage their reputation, otherwise a normal person will not say that the food in their restaurant is not delicious.

So Li Xia didn't want to think anymore, and hurriedly killed the fish in the face of the order.

(of Zhao Zhao)...

In the hall, Jiang Yan's food blogger skin food was also recommended by his fans.

As a shop blogger, Leather Food often goes to various famous restaurants across the country to eat and check in, shoots videos and posts them on the account, and has more than 6 million fans so far.

Recently, his fans have submitted private messages, and the comment area is pushing the Good Zailai Hotel in Dong City.

After the team got to know it, it was found that this restaurant is indeed famous recently, because a foodie recommended it at the bib.

And after the fire, many locals showed up to prove that Mr. Hu Hou confiscated the money, and this restaurant was really delicious, and no dish stepped on the thunder.

After digging deep in the team, they found that there really wasn't a single bad review.

That's what appealed to him.

He has been visiting the store for so long, and he has eaten in many restaurants in cities, and he has not encountered a zero bad review.

This is not allowed to eat?

So there was this shop visit.