Food: I was a cartoonist in Totsuki

"Yes, Mr. Alu and I thought that the biggest enemy of this adventure was the food club. However, instead of meeting the food club, we met this group of strange people. By the way, I seemed to have heard them say that their The country's name is Ran~Gvar!" Takimaru said.

Langeval?

Never heard of it.

Tong Yu knew the plot of the comic and every character very well. He was certain that this team of hunters from Langevar had not appeared in the plot of the comic at least.

Then there are two possibilities before us.

First, this team of hunters from Langeval is a force that has never been heard of outside of the prisoner-eating world plot.

The second possibility is also the one that worries Tong Yu the most...

The words were divided into two parts. When Tong Yu and others left the Ice Continent on Setsuno's jellyfish airship, a group of people with colorfully dyed hair and gorgeous clothes were still wandering somewhere in the Ice Continent.

"Harry, it's all your fault... If it wasn't for your magic that went wrong, we wouldn't have come to this ghost place! And just now we met someone who could ask for directions, and you beat them away!"

A slim woman with long red hair was complaining to a golden man wearing a blue magic robe.

The golden man wore a blue magic robe and held a special staff. He had fair skin and a handsome face. This handsome face could rival that of Tuckermi.

The man with long red hair called Hahali made a helpless expression and said: "Hey, I can't help it. I wanted to try the power of the staff, but who knew that such a problem would arise. Time and space are messed up. We are already in another dimension now."

"I don't, it's your fault!" The red-haired woman refused.

Next to the two people, there were two more people.

The man with chestnut-colored short hair is tall, nearly 2 meters tall, holding a silver spear and wearing heavy armor.

The other man has long green hair and a more handsome face. What is surprising is that his ears are long and pointed, and his pupils are like rubies. He holds an exquisite longbow in his right hand and has several arrows in the quiver behind his back. Ten white feather bows and arrows.

"Stop talking about Bilia, this is not Harry's fault, and it won't help to say this now. Although it is a different world, the people here are really strong... The blue-haired man just now was able to attack my shield Leave traces on it!”

The man couldn't help but lift up the shield in his left hand, and saw that there were traces on it after being attacked by Aru Shilian. Although it was not very obvious, it had broken through the shield's defense.

"Be careful. There are many monsters here. Our main problem now is to get out of here. This kind of severe cold is not suitable for humans. My magic won't last long," Harry said.

The magic warriors from another world have added a powerful force to the prisoner-eating world.

……

Looking back, on top of the jellyfish airship

Tong Yu briefly asked Takimaru and Ma Qi and then left. When she came to another room, Granny Setsuno had already brought out delicious food to entertain everyone.

"Wow, it smells so good! This is the 'Garlic Bird Oyakodon' made with Garlic Bird. It is my favorite dish! Thank you, Master!" Soma said excitedly.

.........................................

Garlic bird, also called garlic bird, is the same type as garlic chicken. It feeds on natural garlic. The meat of the body has become rich in garlic aroma for a long time. It is excellent for making rice bowls, braised chicken nuggets and other dishes. Food ingredients are often in short supply in the market.

Although igo has been artificially cultivated in recent years, the taste of artificial garlic birds and garlic chickens is still much worse than natural ones.

It can be seen that Setsuno still loves Souma, his disciple, and made him his favorite dish.

In addition, there are many delicious dishes. You must know that Setsuno is a national treasure-level gourmet. Those who want to eat her dishes have made reservations for three years.

This is an unforgettable meal, both the ingredients used and the cooking techniques are top-notch!

"Every dish on the table is very good. Is this the food made by top chefs? Sure enough, the gap is still very big. We still need to continue to work hard..." Tong Yu did not forget to wake himself up while tasting the delicious food.

Now let alone the gap with the older generation of gourmets like Setsuno, even the deputy chefs of the gourmet club, Tong Yu may not be a match.

Strength still needs to be improved. [-].

Chapter 457: Making the Soup of the Century

A few days have passed since the trip to the extremely cold continent, and Tong Yu also returned to the villa, preparing the Rebirth Century Soup with Ryoko Sakaki and Megumi Tadokoro.

The remaining die-hard fans returned to their original places and continued to practice and learn their strength.

Villa's basement kitchen

Tong Yu and the two women stood in front of the kitchen counter. There was a mountain of ingredients piled on the kitchen counter.

"Fortunately, I paid attention to some of the ingredients before, and it only took a few days to find the remaining ingredients. These are all the ingredients needed to make century soup." Tong Yu said while looking at the ingredients in front of him.

Century soup is a top-quality soup that has been formed over time. It uses more than 30 kinds of ingredients, and they are all valuable ingredients.

Silk bird skeleton, mineral coconut, motor onion, spiny eel, gristly cabbage.

ONLY beans, stew wine, shichimi wine, pork chops and potatoes.

Sushi salt, tuna pig.

Salmon beef, golden carrot.

……

There are 28 kinds of ingredients that have been prepared so far, but the century soup will definitely require more ingredients than these.

"The ingredients for the initial processing are almost ready, let's start making it now. Xiaohui and Liangzi, you don't need to help me now. When the cooking process is over, you need to take turns to guard it. During the stewing process of the century soup, you can't leave people. , you must keep watching. So now you'd better rest and recharge your batteries." Tong Yu said to the two women.

"okay, I get it."

"Well, if you need help, you must tell us in advance."

"Ha, do we still need to be polite between the three of us? Okay, let's go and rest."

After saying that, Tong Yu gave them a gentle kiss on their cheeks.

After the two girls left, Tong Yu also started the preliminary process of the soup of the century.

In the original work, the main reason why Komatsu was able to successfully cook the soup of the century was due to his food luck and his love for ingredients...

The ingredients and kitchen utensils are the same, and you will choose a chef you recognize.

In short, Komatsu's success was destined from the moment he stepped into the extremely cold continent.

Tong Yu's food luck is weaker than Xiaosong's, but in terms of natural ability, he must have an advantage.

The five super-sensory powers make him superior to everyone.

Soup, what is soup?

In China, soup dishes are also called soup dishes.

Soup dishes generally refer to dishes with more soup. Generally speaking, there are more vegetables than soup, or half and half soup.

The same is true for century soup. It looks crystal clear, but in fact the ingredients are all concentrated together, but you can't see it.

The soup and ingredients are completely blended together, or turned into a liquid, so in the original version, the chance of scooping up a spoonful of century soup is better than gold.

This is also the great thing about century soup. Although it is crystal clear, it also contains a rich flavor. It even requires chewing to swallow the soup.

The main taste of soup is the taste of the ingredients, and the second is the seasoning.

In the process of making (stewing) soup, it is not only necessary to maintain the original taste of the ingredients, but also to blend the flavors of various ingredients together.

At the same time, the added seasonings cannot destroy the taste of the ingredients.

For others, this is an extremely time-consuming process, and may lead to a loss of everything.

However, Tong Yu has extraordinary natural abilities and can easily control these.

"Then let's begin."

Tong Yu started making it.

In the early days of century soup, that is, when making the initial soup base, there was no need to consider the issue of filtration. The appropriate ingredients were boiled first.

"Let's deal with these two ingredients first..."

Tong Yu took out only beans and hormone onions from the pile of ingredients.

Although only bean is only a level 1 ingredient, it is deeply loved by consumers.

Only one fruit can be harvested from the soybean tree every year. Since the nutrients of the entire tree are condensed in one fruit, its nutritional value is as high as the amount of calories consumed by an adult male in a week.Because it is high in calories and can cause nosebleeds when eaten directly, it is mostly used to stew to make delicious food... .

Obviously, only beans are an indispensable ingredient for cooking century soup. The concentrated essence in it is exactly the initial taste of the soup.

The second ingredient, hormone onions, is a vegetable ingredient with capture level 3.

A perennial grass of the Liliaceae family with barrel-shaped leaves that taper into a point.In early summer, a flower axis will grow, and many small green flowers will bloom on the top, which are in the shape of balls. The texture is as chewy as beef offal. It is also delicious when eaten raw. After a little cooking, the sweetness will increase, and the unique bitterness of onions will become more intense. Prominent, with a deeper taste, it is often used in stews in Western food.

The unique taste of hormonal onions is combined with only beans, and the delicious taste is more prominent. At the same time, the taste of the soup is more pure and honest. This difference is like the difference between boiled water and chocolate sauce.

Although the capture level of these two ingredients is low, they are not common in the trading market.

The low level of food capture does not necessarily mean that it is not rare.

The two ingredients were processed separately and put into a giant pot specially used to make century soup.

This giant pot was built by Tong Yu based on the soup that her mother-in-law cooked in the previous chapter of the original book. The height of the whole pot reaches 10 meters and the diameter is 2 meters.

Compared to the pot used by Setsuno's mother-in-law to make the soup of the century, it is already dwarfed and can be considered very compact.

0.8 Of course, Tong Yu can be cooked in an ordinary pot, but the final soup is too little. Just like Komatsu in the original plot, the remaining soup after cooking is only a small pot.

Since you are going to do it, make more of it so that your relatives and friends around you can taste it.

Add only two ingredients, beans and hormone onions, and you can already smell the aroma after simmering for half an hour.

These two ingredients alone are obviously not enough, and more ingredients need to be added.

"The soup is not rich enough, so add the bones of the densely stuffed goose, and then add the golden carrots to blend the flavors again. The golden carrots can make the soup richer, and also have the effect of increasing the flavor and removing foreign substances."

……

.

Chapter 458: Road to Rebirth

Only beans, hormone onions, densely stuffed goose bones and golden carrots. After simmering these four ingredients for 2 hours, the aroma of the soup has become prominent.

The aroma was overflowing. Tong Yu picked up the spoon and took a sip and found that the taste was particularly good.

"It tastes great. It only took two hours to cook. Sure enough, the dishes made with high-end ingredients are different."

Tong Yu was alone in the kitchen, talking to herself in front of the ingredients and the soup on the kitchen table.

"This alone is definitely not enough. It is still far from the real soup of the century. Okay, let's continue adding ingredients."

Tong Yu turned his attention to the piled ingredients and began to add other ingredients to cook.