The Sickly General’s Spoiled Wife Has Space (The Sickly General's Wife With A Spatial Ability I

Chapter 128 It will hurt people

Luo Jinan naturally built a fire at the stove to burn wood.

Even if he was burning fire at the stove and doing such a thing, his whole body still had an air of pure elegance.

He didn't seem to be burning fire, as if he was making a work of art.

It looks pleasing to the eye.

What a strange feeling.

Su Binglan put the chopped chicken pieces into the pot.

At this time, she also noticed that Luo Jinan was squatting, not sitting.

Su Binglan wiped her hands, looked around, and saw a maza in the corner.

She picked up Maza and came to Luo Jin'an's side, put Maza down and said, "You are very tired from sitting and squatting."

Luo Jinan raised her head and glanced at Su Binglan, and that glance made Su Binglan's heart skip a beat.

The old man was washing chicken feathers in the yard, and Su Fengchen was sorting salted duck eggs.

The old lady lowered her head and thought about the third family, and was a little distracted.

None of them paid attention to this detail.

The old lady came back to her senses at this time. Looking at this scene, she smiled lovingly and said, "We Lan Lan feel sorry for your husband."

"Jin'an, we Lan Lan are actually very nice people, you'll know after a long time."

"She will be most distressed."

Luo Jinan said softly, "Yes."

He lowered his head, and no one else could see his expression or know what he was thinking.

Su Binglan is still thin-skinned in this regard.

"grandmother!"

The old lady smiled and said, "Okay, grandma won't tell you about the couple."

However, she was happy when she saw that her granddaughter and grandson-in-law were in a good relationship.

At this time the pot boiled.

Su Binglan picked up the spoon and skimmed the foam from the pot.

Then remove the chicken pieces and drain the water.

Then she scooped out all the water in the pot.

After re-boiling the pot, she added oil, onion ginger, garlic, star anise and chili, etc., and fry it up.

Stir fry until fragrant, then add chicken pieces and fry.

After it is almost done, add seasonings, add salt and continue to stir fry.

Add the mushrooms and water to the pot.

When it's almost cooked, take it out.

When stewing, the house is full of aroma.

The old lady smelled the fragrance and said with emotion: "This pheasant tastes different."

The old man washed the chicken feathers and was drying them. He smelled the fragrance when he entered the house. Hearing the old lady's words, he disapproved: "That's because the granddaughter is good at cooking, or the good pheasants don't have this smell. ."

The old lady said with a smile: "You still know how to talk, you are right."

"It's all thanks to our granddaughter and son-in-law, we can have a good dinner."

During this time, the second family will send some fresh and delicious food.

They ate a lot of good things, such as hot and sour silk, tofu soy milk, and spicy chicken, all of which were delicious.

That's what my granddaughter did too.

Looking at their granddaughter, they all felt very proud.

The staple food they eat bread.

In fact, the old man and old lady used to be reluctant to eat steamed buns with white noodles, and they all ate thick noodles.

It's just that Su Binglan made dessert before and bought a lot of white noodles in the town.

After taking it home, Shen Qiuhua made a pot of steamed buns with white flour, and took a few and sent them to the old house.

The old lady didn't want to eat it, she kept it all the time.

Just took it out tonight.

As usual, only during the Chinese New Year can we eat rice with white noodles.

The old lady carefully took the steamed buns out of the cabinet, and said with a smile: "Tonight we will eat white flour steamed buns as our staple food."

Su Binglan glanced at the steamed buns in the cabinet, there were exactly eight.

She remembered that her mother made a pot of steamed buns and sent eight over.

It's been several days, and my grandparents haven't eaten a single one.

Su Binglan's heart was sour, but she didn't say much.

She thought in her heart to make more money, so that her grandparents would live a better life in the future.

In this way, they won't even be reluctant to eat the white flour steamed buns.

(End of this chapter)

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